How to Make Quick and Flavorful Chicken and Shrimp Meals in Under 30 Minutes
The article promotes combining chicken and shrimp for quick, flavorful, and healthy meals that are perfect for busy cooks, as most recipes can be made in under 30 minutes.
Equipment
- 1 Tongs Needed for turning the skewers on the grill
- 1 Grill or Grill Pan For cooking the skewers
- 1 Skewers Use wooden (if soaked) or metal skewers
- 1 Large Bowl For mixing the marinade and coating the chicken and shrimp.
- 1 Cutting Board For preparing the chicken.
Ingredients
- 1 chicken breast cut into strips
- 200 g shrimp peeled and deveined
- 1 tbsp soy sauce
- 1 tsp sesame oil
- 1 garlic clove minced
- 1 bell pepper sliced
Instructions
- Heat sesame oil in a wok or large pan over medium-high heat.
- Stir-fry the chicken strips until golden brown, then remove and set aside.
- Add shrimp to the pan and cook until pink, about 2-3 minutes.
- Add the vegetables (bell peppers, onions, and snow peas) and garlic, and stir-fry until tender-crisp.
- Pour in the soy sauce and toss everything together until evenly coated.
- Serve immediately over rice or noodles.